{"id":"fao.fao-ei-1017-5510-t.bdi.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"BDI","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Burundi","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":2850.0,"flags":"A"},{"period":"2001","value":1556.85,"flags":"E"},{"period":"2002","value":1658.18,"flags":"E"},{"period":"2003","value":1323.81,"flags":"E"},{"period":"2004","value":1036.65,"flags":"E"},{"period":"2005","value":3629.04,"flags":"A"},{"period":"2006","value":3571.11,"flags":"A"},{"period":"2007","value":3138.23,"flags":"A"},{"period":"2008","value":2697.12,"flags":"A"},{"period":"2009","value":4157.39,"flags":"A"},{"period":"2010","value":3906.0,"flags":"A"},{"period":"2011","value":2626.0,"flags":"A"},{"period":"2012","value":4801.0,"flags":"A"},{"period":"2013","value":2838.0,"flags":"A"},{"period":"2014","value":3776.36,"flags":"I"},{"period":"2015","value":4446.63,"flags":"I"},{"period":"2016","value":6064.55,"flags":"I"},{"period":"2017","value":7980.77,"flags":"I"},{"period":"2018","value":9254.64,"flags":"I"},{"period":"2019","value":10227.43,"flags":"I"},{"period":"2020","value":2600.12,"flags":"I"},{"period":"2021","value":2333.28,"flags":"I"},{"period":"2022","value":3278.92,"flags":"E"},{"period":"2023","value":3752.96,"flags":"I"},{"period":"2024","value":3024.06,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}