{"id":"fao.fao-ei-1017-5510-t.bwa.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"BWA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Botswana","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":5280.0,"flags":"E"},{"period":"2001","value":5280.0,"flags":"E"},{"period":"2002","value":4680.0,"flags":"E"},{"period":"2003","value":3720.0,"flags":"E"},{"period":"2004","value":4440.0,"flags":"E"},{"period":"2005","value":5400.0,"flags":"E"},{"period":"2006","value":5400.0,"flags":"E"},{"period":"2007","value":5400.0,"flags":"E"},{"period":"2008","value":5520.0,"flags":"E"},{"period":"2009","value":5520.0,"flags":"E"},{"period":"2010","value":5640.0,"flags":"E"},{"period":"2011","value":5700.0,"flags":"E"},{"period":"2012","value":5760.0,"flags":"E"},{"period":"2013","value":4934.72,"flags":"I"},{"period":"2014","value":5100.0,"flags":"E"},{"period":"2015","value":4000.0,"flags":"E"},{"period":"2016","value":4200.0,"flags":"E"},{"period":"2017","value":4800.0,"flags":"E"},{"period":"2018","value":4658.91,"flags":"I"},{"period":"2019","value":4145.7,"flags":"I"},{"period":"2020","value":4216.95,"flags":"I"},{"period":"2021","value":4273.43,"flags":"I"},{"period":"2022","value":4153.87,"flags":"I"},{"period":"2023","value":4065.37,"flags":"I"},{"period":"2024","value":3975.85,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}