{"id":"fao.fao-ei-1017-5510-t.che.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"CHE","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Switzerland","region":"Europe & Central Asia","observations":[{"period":"2000","value":505.0,"flags":"A"},{"period":"2001","value":504.0,"flags":"A"},{"period":"2002","value":477.0,"flags":"A"},{"period":"2003","value":477.0,"flags":"A"},{"period":"2004","value":491.0,"flags":"A"},{"period":"2005","value":565.0,"flags":"A"},{"period":"2006","value":510.0,"flags":"A"},{"period":"2007","value":510.0,"flags":"A"},{"period":"2008","value":536.0,"flags":"A"},{"period":"2009","value":489.0,"flags":"A"},{"period":"2010","value":494.0,"flags":"A"},{"period":"2011","value":520.0,"flags":"A"},{"period":"2012","value":527.0,"flags":"A"},{"period":"2013","value":507.0,"flags":"A"},{"period":"2014","value":477.0,"flags":"A"},{"period":"2015","value":547.0,"flags":"A"},{"period":"2016","value":475.0,"flags":"A"},{"period":"2017","value":492.0,"flags":"A"},{"period":"2018","value":539.0,"flags":"A"},{"period":"2019","value":601.0,"flags":"A"},{"period":"2020","value":498.0,"flags":"A"},{"period":"2021","value":518.0,"flags":"A"},{"period":"2022","value":556.0,"flags":"A"},{"period":"2023","value":532.39,"flags":"A"},{"period":"2024","value":505.84,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}