{"id":"fao.fao-ei-1017-5510-t.deu.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"DEU","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Germany","region":"Europe & Central Asia","observations":[{"period":"2000","value":306.0,"flags":"A"},{"period":"2001","value":366.0,"flags":"A"},{"period":"2002","value":327.0,"flags":"A"},{"period":"2003","value":358.0,"flags":"A"},{"period":"2004","value":388.0,"flags":"A"},{"period":"2005","value":380.0,"flags":"A"},{"period":"2006","value":431.0,"flags":"A"},{"period":"2007","value":457.0,"flags":"A"},{"period":"2008","value":471.0,"flags":"A"},{"period":"2009","value":504.0,"flags":"A"},{"period":"2010","value":516.0,"flags":"A"},{"period":"2011","value":539.0,"flags":"A"},{"period":"2012","value":520.0,"flags":"A"},{"period":"2013","value":451.0,"flags":"A"},{"period":"2014","value":438.0,"flags":"A"},{"period":"2015","value":440.0,"flags":"A"},{"period":"2016","value":416.0,"flags":"A"},{"period":"2017","value":418.0,"flags":"A"},{"period":"2018","value":0.0,"flags":"A"},{"period":"2019","value":0.0,"flags":"A"},{"period":"2020","value":0.0,"flags":"A"},{"period":"2021","value":450.0,"flags":"A"},{"period":"2022","value":450.0,"flags":"A"},{"period":"2023","value":440.0,"flags":"A"},{"period":"2024","value":450.0,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}