{"id":"fao.fao-ei-1017-5510-t.eri.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"ERI","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Eritrea","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":5800.0,"flags":"E"},{"period":"2001","value":5800.0,"flags":"E"},{"period":"2002","value":5800.0,"flags":"E"},{"period":"2003","value":6120.0,"flags":"E"},{"period":"2004","value":6205.0,"flags":"E"},{"period":"2005","value":6205.0,"flags":"E"},{"period":"2006","value":5848.0,"flags":"E"},{"period":"2007","value":5771.5,"flags":"E"},{"period":"2008","value":5869.51,"flags":"E"},{"period":"2009","value":5907.5,"flags":"E"},{"period":"2010","value":5950.0,"flags":"E"},{"period":"2011","value":5992.5,"flags":"E"},{"period":"2012","value":6001.0,"flags":"E"},{"period":"2013","value":6120.0,"flags":"E"},{"period":"2014","value":6179.02,"flags":"I"},{"period":"2015","value":6219.38,"flags":"I"},{"period":"2016","value":6213.32,"flags":"I"},{"period":"2017","value":6231.08,"flags":"I"},{"period":"2018","value":6255.02,"flags":"I"},{"period":"2019","value":6263.97,"flags":"I"},{"period":"2020","value":6287.74,"flags":"I"},{"period":"2021","value":6345.42,"flags":"I"},{"period":"2022","value":6365.69,"flags":"I"},{"period":"2023","value":6396.15,"flags":"I"},{"period":"2024","value":6426.58,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}