{"id":"fao.fao-ei-1017-5510-t.ita.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"ITA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Italy","region":"Europe & Central Asia","observations":[{"period":"2000","value":3687.0,"flags":"A"},{"period":"2001","value":4100.0,"flags":"A"},{"period":"2002","value":4464.0,"flags":"A"},{"period":"2003","value":3495.0,"flags":"A"},{"period":"2004","value":3483.0,"flags":"A"},{"period":"2005","value":2962.0,"flags":"A"},{"period":"2006","value":2539.0,"flags":"A"},{"period":"2007","value":2227.0,"flags":"A"},{"period":"2008","value":2372.0,"flags":"A"},{"period":"2009","value":2355.0,"flags":"A"},{"period":"2010","value":2103.0,"flags":"A"},{"period":"2011","value":1883.0,"flags":"A"},{"period":"2012","value":2087.0,"flags":"A"},{"period":"2013","value":1312.0,"flags":"A"},{"period":"2014","value":1322.0,"flags":"A"},{"period":"2015","value":1808.4,"flags":"A"},{"period":"2016","value":1616.0,"flags":"A"},{"period":"2017","value":1774.0,"flags":"A"},{"period":"2018","value":2250.0,"flags":"A"},{"period":"2019","value":2290.0,"flags":"A"},{"period":"2020","value":2060.0,"flags":"A"},{"period":"2021","value":2250.0,"flags":"A"},{"period":"2022","value":2200.0,"flags":"A"},{"period":"2023","value":2160.0,"flags":"A"},{"period":"2024","value":1730.0,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}