{"id":"fao.fao-ei-1017-5510-t.jpn.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"JPN","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Japan","region":"East Asia & Pacific","observations":[{"period":"2000","value":155.0,"flags":"A"},{"period":"2001","value":141.0,"flags":"A"},{"period":"2002","value":96.0,"flags":"A"},{"period":"2003","value":72.0,"flags":"A"},{"period":"2004","value":70.0,"flags":"A"},{"period":"2005","value":73.0,"flags":"A"},{"period":"2006","value":54.0,"flags":"A"},{"period":"2007","value":49.0,"flags":"A"},{"period":"2008","value":54.0,"flags":"A"},{"period":"2009","value":41.0,"flags":"A"},{"period":"2010","value":42.5,"flags":"E"},{"period":"2011","value":45.0,"flags":"E"},{"period":"2012","value":46.0,"flags":"E"},{"period":"2013","value":48.0,"flags":"E"},{"period":"2014","value":50.5,"flags":"I"},{"period":"2015","value":45.73,"flags":"I"},{"period":"2016","value":39.16,"flags":"I"},{"period":"2017","value":36.82,"flags":"I"},{"period":"2018","value":40.07,"flags":"E"},{"period":"2019","value":37.21,"flags":"I"},{"period":"2020","value":30.16,"flags":"I"},{"period":"2021","value":29.59,"flags":"I"},{"period":"2022","value":29.11,"flags":"I"},{"period":"2023","value":28.27,"flags":"I"},{"period":"2024","value":27.44,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}