{"id":"fao.fao-ei-1017-5510-t.lso.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"LSO","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Lesotho","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":219.2,"flags":"I"},{"period":"2001","value":220.1,"flags":"I"},{"period":"2002","value":237.4,"flags":"I"},{"period":"2003","value":224.5,"flags":"I"},{"period":"2004","value":183.2,"flags":"I"},{"period":"2005","value":252.6,"flags":"I"},{"period":"2006","value":290.8,"flags":"I"},{"period":"2007","value":303.2,"flags":"I"},{"period":"2008","value":449.1,"flags":"I"},{"period":"2009","value":271.3,"flags":"I"},{"period":"2010","value":188.0,"flags":"I"},{"period":"2011","value":288.5,"flags":"I"},{"period":"2012","value":308.5,"flags":"I"},{"period":"2013","value":396.9,"flags":"I"},{"period":"2014","value":413.6,"flags":"E"},{"period":"2015","value":355.6,"flags":"I"},{"period":"2016","value":261.4,"flags":"I"},{"period":"2017","value":311.79,"flags":"I"},{"period":"2018","value":371.28,"flags":"I"},{"period":"2019","value":228.36,"flags":"I"},{"period":"2020","value":268.3,"flags":"I"},{"period":"2021","value":173.73,"flags":"I"},{"period":"2022","value":216.47,"flags":"I"},{"period":"2023","value":231.9,"flags":"I"},{"period":"2024","value":199.3,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}