{"id":"fao.fao-ei-1017-5510-t.sur.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"SUR","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Suriname","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":20.8,"flags":"E"},{"period":"2001","value":21.1,"flags":"E"},{"period":"2002","value":22.0,"flags":"E"},{"period":"2003","value":19.35,"flags":"E"},{"period":"2004","value":18.0,"flags":"E"},{"period":"2005","value":15.0,"flags":"E"},{"period":"2006","value":15.0,"flags":"A"},{"period":"2007","value":13.0,"flags":"A"},{"period":"2008","value":13.0,"flags":"A"},{"period":"2009","value":16.0,"flags":"A"},{"period":"2010","value":15.0,"flags":"A"},{"period":"2011","value":2.94,"flags":"A"},{"period":"2012","value":3.04,"flags":"A"},{"period":"2013","value":3.14,"flags":"A"},{"period":"2014","value":6.0,"flags":"A"},{"period":"2015","value":6.0,"flags":"A"},{"period":"2016","value":8.0,"flags":"A"},{"period":"2017","value":6.0,"flags":"A"},{"period":"2018","value":7.0,"flags":"A"},{"period":"2019","value":7.0,"flags":"A"},{"period":"2020","value":6.0,"flags":"A"},{"period":"2021","value":7.0,"flags":"A"},{"period":"2022","value":6.92,"flags":"E"},{"period":"2023","value":7.47,"flags":"E"},{"period":"2024","value":7.18,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}