{"id":"fao.fao-ei-1017-5510-t.tha.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"THA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Thailand","region":"East Asia & Pacific","observations":[{"period":"2000","value":649.5,"flags":"E"},{"period":"2001","value":849.0,"flags":"E"},{"period":"2002","value":801.0,"flags":"E"},{"period":"2003","value":802.5,"flags":"E"},{"period":"2004","value":1102.5,"flags":"E"},{"period":"2005","value":1267.5,"flags":"E"},{"period":"2006","value":1200.0,"flags":"E"},{"period":"2007","value":1650.0,"flags":"E"},{"period":"2008","value":1395.0,"flags":"E"},{"period":"2009","value":1425.0,"flags":"E"},{"period":"2010","value":1425.0,"flags":"E"},{"period":"2011","value":1575.0,"flags":"E"},{"period":"2012","value":1815.0,"flags":"E"},{"period":"2013","value":1845.0,"flags":"E"},{"period":"2014","value":1832.94,"flags":"I"},{"period":"2015","value":1744.59,"flags":"I"},{"period":"2016","value":1766.07,"flags":"I"},{"period":"2017","value":1792.19,"flags":"I"},{"period":"2018","value":1791.63,"flags":"I"},{"period":"2019","value":1804.4,"flags":"I"},{"period":"2020","value":1809.27,"flags":"I"},{"period":"2021","value":1877.91,"flags":"I"},{"period":"2022","value":1868.62,"flags":"I"},{"period":"2023","value":1882.3,"flags":"I"},{"period":"2024","value":1896.11,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}