{"id":"fao.fao-ei-1017-5510-t.uga.annual","dataset_id":"fao-ei-1017-5510-t","indicator":"fao-ei-1017-5510-t","geography":"UGA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Uganda","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":24600.0,"flags":"E"},{"period":"2001","value":25440.0,"flags":"E"},{"period":"2002","value":25344.0,"flags":"E"},{"period":"2003","value":28800.0,"flags":"E"},{"period":"2004","value":28800.0,"flags":"E"},{"period":"2005","value":29000.0,"flags":"A"},{"period":"2006","value":29870.0,"flags":"A"},{"period":"2007","value":30766.0,"flags":"A"},{"period":"2008","value":31689.0,"flags":"A"},{"period":"2009","value":32640.0,"flags":"A"},{"period":"2010","value":33619.0,"flags":"A"},{"period":"2011","value":34627.0,"flags":"A"},{"period":"2012","value":33730.36,"flags":"I"},{"period":"2013","value":32300.0,"flags":"E"},{"period":"2014","value":33300.0,"flags":"E"},{"period":"2015","value":34300.0,"flags":"E"},{"period":"2016","value":35200.0,"flags":"E"},{"period":"2017","value":35200.0,"flags":"E"},{"period":"2018","value":36000.0,"flags":"E"},{"period":"2019","value":35935.18,"flags":"I"},{"period":"2020","value":34628.32,"flags":"I"},{"period":"2021","value":33921.69,"flags":"I"},{"period":"2022","value":32977.93,"flags":"I"},{"period":"2023","value":37853.13,"flags":"E"},{"period":"2024","value":31033.47,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}