{"id":"fao.fao-ei-1017-723113-kt.col.annual","dataset_id":"fao-ei-1017-723113-kt","indicator":"fao-ei-1017-723113-kt","geography":"COL","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Colombia","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":277.4095,"flags":"E"},{"period":"2001","value":265.7895,"flags":"E"},{"period":"2002","value":258.6681,"flags":"E"},{"period":"2003","value":258.6737,"flags":"E"},{"period":"2004","value":259.1476,"flags":"E"},{"period":"2005","value":259.3727,"flags":"E"},{"period":"2006","value":259.595,"flags":"E"},{"period":"2007","value":259.8201,"flags":"E"},{"period":"2008","value":259.8201,"flags":"E"},{"period":"2009","value":191.9757,"flags":"E"},{"period":"2010","value":187.2785,"flags":"E"},{"period":"2011","value":210.685,"flags":"E"},{"period":"2012","value":188.1914,"flags":"E"},{"period":"2013","value":207.7311,"flags":"E"},{"period":"2014","value":242.9939,"flags":"E"},{"period":"2015","value":253.4746,"flags":"E"},{"period":"2016","value":195.4022,"flags":"E"},{"period":"2017","value":271.8483,"flags":"E"},{"period":"2018","value":278.4762,"flags":"E"},{"period":"2019","value":242.3634,"flags":"E"},{"period":"2020","value":266.118,"flags":"E"},{"period":"2021","value":268.9978,"flags":"E"},{"period":"2022","value":270.5733,"flags":"E"},{"period":"2023","value":268.8272,"flags":"E"},{"period":"2024","value":260.294,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}