{"id":"fao.fao-ei-1017-723113-kt.per.annual","dataset_id":"fao-ei-1017-723113-kt","indicator":"fao-ei-1017-723113-kt","geography":"PER","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Peru","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":417.5828,"flags":"E"},{"period":"2001","value":415.0202,"flags":"E"},{"period":"2002","value":405.1207,"flags":"E"},{"period":"2003","value":404.5882,"flags":"E"},{"period":"2004","value":400.7284,"flags":"E"},{"period":"2005","value":395.15,"flags":"E"},{"period":"2006","value":390.1949,"flags":"E"},{"period":"2007","value":386.4824,"flags":"E"},{"period":"2008","value":380.175,"flags":"E"},{"period":"2009","value":384.3133,"flags":"E"},{"period":"2010","value":392.7789,"flags":"E"},{"period":"2011","value":386.0356,"flags":"E"},{"period":"2012","value":386.1165,"flags":"E"},{"period":"2013","value":378.9226,"flags":"E"},{"period":"2014","value":375.68,"flags":"E"},{"period":"2015","value":370.5672,"flags":"E"},{"period":"2016","value":366.7562,"flags":"E"},{"period":"2017","value":371.9524,"flags":"E"},{"period":"2018","value":363.3383,"flags":"E"},{"period":"2019","value":363.4797,"flags":"E"},{"period":"2020","value":362.0762,"flags":"E"},{"period":"2021","value":352.4183,"flags":"E"},{"period":"2022","value":355.0041,"flags":"E"},{"period":"2023","value":354.3796,"flags":"E"},{"period":"2024","value":351.1459,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}