{"id":"fao.fao-ei-1017-723113-kt.svk.annual","dataset_id":"fao-ei-1017-723113-kt","indicator":"fao-ei-1017-723113-kt","geography":"SVK","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2022","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Slovakia","region":"Europe & Central Asia","observations":[{"period":"2000","value":3.7693,"flags":"E"},{"period":"2001","value":3.752,"flags":"E"},{"period":"2002","value":0.9501,"flags":"E"},{"period":"2003","value":0.8021,"flags":"E"},{"period":"2004","value":0.5983,"flags":"E"},{"period":"2005","value":0.7642,"flags":"E"},{"period":"2006","value":1.664,"flags":"E"},{"period":"2007","value":1.6061,"flags":"E"},{"period":"2008","value":1.5606,"flags":"E"},{"period":"2009","value":1.4133,"flags":"E"},{"period":"2010","value":2.2949,"flags":"E"},{"period":"2011","value":2.2679,"flags":"E"},{"period":"2012","value":2.2246,"flags":"E"},{"period":"2013","value":2.3319,"flags":"E"},{"period":"2014","value":2.3535,"flags":"E"},{"period":"2015","value":2.3689,"flags":"E"},{"period":"2016","value":2.3801,"flags":"E"},{"period":"2017","value":2.4528,"flags":"E"},{"period":"2018","value":0.8544,"flags":"E"},{"period":"2019","value":0.7239,"flags":"E"},{"period":"2022","value":5.1981,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of goat, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}