{"id":"fao.fao-ei-1035-5510-t.can.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"CAN","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2000","value":1639980.0,"flags":"A"},{"period":"2001","value":1731130.0,"flags":"A"},{"period":"2002","value":1857180.0,"flags":"A"},{"period":"2003","value":1880740.0,"flags":"A"},{"period":"2004","value":1934740.0,"flags":"A"},{"period":"2005","value":1918460.0,"flags":"A"},{"period":"2006","value":1899660.0,"flags":"A"},{"period":"2007","value":1906720.0,"flags":"A"},{"period":"2008","value":1952610.0,"flags":"A"},{"period":"2009","value":1950140.0,"flags":"A"},{"period":"2010","value":1938220.0,"flags":"A"},{"period":"2011","value":1975340.0,"flags":"A"},{"period":"2012","value":2004420.0,"flags":"A"},{"period":"2013","value":1981460.0,"flags":"A"},{"period":"2014","value":1962760.0,"flags":"A"},{"period":"2015","value":2064140.0,"flags":"A"},{"period":"2016","value":2080880.0,"flags":"A"},{"period":"2017","value":2127600.0,"flags":"A"},{"period":"2018","value":2124359.0,"flags":"A"},{"period":"2019","value":2173209.0,"flags":"A"},{"period":"2020","value":2299446.0,"flags":"A"},{"period":"2021","value":2285743.0,"flags":"A"},{"period":"2022","value":2257252.0,"flags":"A"},{"period":"2023","value":2286861.0,"flags":"A"},{"period":"2024","value":2275356.0,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}