{"id":"fao.fao-ei-1035-5510-t.dza.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"DZA","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Algeria","region":"Middle East, North Africa, Afghanistan & Pakistan","observations":[{"period":"2000","value":128.0,"flags":"E"},{"period":"2001","value":128.0,"flags":"E"},{"period":"2002","value":128.0,"flags":"E"},{"period":"2003","value":128.0,"flags":"E"},{"period":"2004","value":128.0,"flags":"E"},{"period":"2005","value":128.0,"flags":"E"},{"period":"2006","value":120.0,"flags":"E"},{"period":"2007","value":124.0,"flags":"E"},{"period":"2008","value":128.0,"flags":"E"},{"period":"2009","value":128.0,"flags":"E"},{"period":"2010","value":124.0,"flags":"E"},{"period":"2011","value":116.0,"flags":"E"},{"period":"2012","value":120.0,"flags":"E"},{"period":"2013","value":120.0,"flags":"E"},{"period":"2014","value":116.69,"flags":"I"},{"period":"2015","value":116.01,"flags":"I"},{"period":"2016","value":116.65,"flags":"I"},{"period":"2017","value":116.65,"flags":"I"},{"period":"2018","value":116.03,"flags":"I"},{"period":"2019","value":115.96,"flags":"I"},{"period":"2020","value":115.94,"flags":"I"},{"period":"2021","value":115.45,"flags":"I"},{"period":"2022","value":115.09,"flags":"I"},{"period":"2023","value":114.78,"flags":"I"},{"period":"2024","value":114.46,"flags":"I"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}