{"id":"fao.fao-ei-1035-5510-t.esp.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"ESP","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2000","value":2904615.0,"flags":"A"},{"period":"2001","value":2989146.0,"flags":"A"},{"period":"2002","value":3070116.0,"flags":"A"},{"period":"2003","value":3189508.0,"flags":"A"},{"period":"2004","value":3076120.0,"flags":"A"},{"period":"2005","value":3168039.0,"flags":"A"},{"period":"2006","value":3235241.0,"flags":"A"},{"period":"2007","value":3439442.0,"flags":"A"},{"period":"2008","value":3484363.0,"flags":"A"},{"period":"2009","value":3290571.0,"flags":"A"},{"period":"2010","value":3368921.0,"flags":"A"},{"period":"2011","value":3469345.0,"flags":"A"},{"period":"2012","value":3466323.0,"flags":"A"},{"period":"2013","value":3431214.0,"flags":"A"},{"period":"2014","value":3555606.0,"flags":"A"},{"period":"2015","value":3854658.0,"flags":"A"},{"period":"2016","value":4181090.79,"flags":"A"},{"period":"2017","value":4298788.89,"flags":"A"},{"period":"2018","value":4530480.0,"flags":"A"},{"period":"2019","value":4641160.0,"flags":"A"},{"period":"2020","value":5003430.0,"flags":"A"},{"period":"2021","value":5180060.0,"flags":"A"},{"period":"2022","value":5066350.0,"flags":"A"},{"period":"2023","value":4870710.0,"flags":"A"},{"period":"2024","value":4956040.0,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}