{"id":"fao.fao-ei-1035-5510-t.mys.annual","dataset_id":"fao-ei-1035-5510-t","indicator":"fao-ei-1035-5510-t","geography":"MYS","frequency":"annual","unit":"t","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Malaysia","region":"East Asia & Pacific","observations":[{"period":"2000","value":159818.0,"flags":"A"},{"period":"2001","value":184702.0,"flags":"A"},{"period":"2002","value":192900.0,"flags":"A"},{"period":"2003","value":190933.0,"flags":"A"},{"period":"2004","value":200180.0,"flags":"A"},{"period":"2005","value":208323.0,"flags":"A"},{"period":"2006","value":216747.0,"flags":"A"},{"period":"2007","value":200109.0,"flags":"A"},{"period":"2008","value":195070.0,"flags":"A"},{"period":"2009","value":206026.0,"flags":"A"},{"period":"2010","value":234000.0,"flags":"A"},{"period":"2011","value":214308.0,"flags":"A"},{"period":"2012","value":218471.0,"flags":"A"},{"period":"2013","value":217422.0,"flags":"A"},{"period":"2014","value":217558.0,"flags":"A"},{"period":"2015","value":222598.0,"flags":"A"},{"period":"2016","value":195176.0,"flags":"A"},{"period":"2017","value":218177.0,"flags":"A"},{"period":"2018","value":223862.0,"flags":"A"},{"period":"2019","value":222791.0,"flags":"A"},{"period":"2020","value":220586.4,"flags":"A"},{"period":"2021","value":197371.58,"flags":"A"},{"period":"2022","value":181853.23,"flags":"A"},{"period":"2023","value":147419.32,"flags":"A"},{"period":"2024","value":136506.28,"flags":"A"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Production","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}