{"id":"fao.fao-ei-1035-723113-kt.can.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"CAN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2000","value":5081.3758,"flags":"E"},{"period":"2001","value":5345.6241,"flags":"E"},{"period":"2002","value":5660.443,"flags":"E"},{"period":"2003","value":5806.132,"flags":"E"},{"period":"2004","value":5798.2605,"flags":"E"},{"period":"2005","value":5831.7475,"flags":"E"},{"period":"2006","value":5949.873,"flags":"E"},{"period":"2007","value":5544.292,"flags":"E"},{"period":"2008","value":5000.867,"flags":"E"},{"period":"2009","value":4908.357,"flags":"E"},{"period":"2010","value":4908.357,"flags":"E"},{"period":"2011","value":4967.4065,"flags":"E"},{"period":"2012","value":5028.457,"flags":"E"},{"period":"2013","value":5018.5845,"flags":"E"},{"period":"2014","value":5054.046,"flags":"E"},{"period":"2015","value":5189.889,"flags":"E"},{"period":"2016","value":5367.0905,"flags":"E"},{"period":"2017","value":5487.1905,"flags":"E"},{"period":"2018","value":5609.265,"flags":"E"},{"period":"2019","value":5540.343,"flags":"E"},{"period":"2020","value":5538.3685,"flags":"E"},{"period":"2021","value":5560.035,"flags":"E"},{"period":"2022","value":5573.83,"flags":"E"},{"period":"2023","value":5471.4475,"flags":"E"},{"period":"2024","value":5506.8825,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}