{"id":"fao.fao-ei-1035-723113-kt.cmr.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"CMR","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cameroon","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":344.9075,"flags":"E"},{"period":"2001","value":357.8264,"flags":"E"},{"period":"2002","value":375.8026,"flags":"E"},{"period":"2003","value":397.5379,"flags":"E"},{"period":"2004","value":385.5682,"flags":"E"},{"period":"2005","value":383.0905,"flags":"E"},{"period":"2006","value":383.3906,"flags":"E"},{"period":"2007","value":391.4993,"flags":"E"},{"period":"2008","value":384.3775,"flags":"E"},{"period":"2009","value":417.6805,"flags":"E"},{"period":"2010","value":550.9455,"flags":"E"},{"period":"2011","value":586.8225,"flags":"E"},{"period":"2012","value":433.0715,"flags":"E"},{"period":"2013","value":434.2189,"flags":"E"},{"period":"2014","value":503.9838,"flags":"E"},{"period":"2015","value":516.5649,"flags":"E"},{"period":"2016","value":528.6951,"flags":"E"},{"period":"2017","value":540.7723,"flags":"E"},{"period":"2018","value":547.6903,"flags":"E"},{"period":"2019","value":553.9327,"flags":"E"},{"period":"2020","value":560.7865,"flags":"E"},{"period":"2021","value":555.6971,"flags":"E"},{"period":"2022","value":576.2794,"flags":"E"},{"period":"2023","value":584.5598,"flags":"E"},{"period":"2024","value":578.0061,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}