{"id":"fao.fao-ei-1035-723113-kt.fji.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"FJI","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Fiji","region":"East Asia & Pacific","observations":[{"period":"2000","value":66.194,"flags":"E"},{"period":"2001","value":67.1721,"flags":"E"},{"period":"2002","value":60.7732,"flags":"E"},{"period":"2003","value":60.026,"flags":"E"},{"period":"2004","value":59.3208,"flags":"E"},{"period":"2005","value":58.6645,"flags":"E"},{"period":"2006","value":57.9957,"flags":"E"},{"period":"2007","value":57.359,"flags":"E"},{"period":"2008","value":56.7279,"flags":"E"},{"period":"2009","value":56.0968,"flags":"E"},{"period":"2010","value":60.5662,"flags":"E"},{"period":"2011","value":48.2259,"flags":"E"},{"period":"2012","value":46.8616,"flags":"E"},{"period":"2013","value":45.4708,"flags":"E"},{"period":"2014","value":44.1037,"flags":"E"},{"period":"2015","value":42.7366,"flags":"E"},{"period":"2016","value":41.3667,"flags":"E"},{"period":"2017","value":39.9703,"flags":"E"},{"period":"2018","value":38.6241,"flags":"E"},{"period":"2019","value":37.2486,"flags":"E"},{"period":"2020","value":36.5938,"flags":"E"},{"period":"2021","value":35.9655,"flags":"E"},{"period":"2022","value":34.2626,"flags":"E"},{"period":"2023","value":32.8074,"flags":"E"},{"period":"2024","value":58.845,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}