{"id":"fao.fao-ei-1035-723113-kt.lso.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"LSO","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Lesotho","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":29.3588,"flags":"E"},{"period":"2001","value":26.582,"flags":"E"},{"period":"2002","value":23.4689,"flags":"E"},{"period":"2003","value":15.9757,"flags":"E"},{"period":"2004","value":25.4936,"flags":"E"},{"period":"2005","value":30.8714,"flags":"E"},{"period":"2006","value":49.2346,"flags":"E"},{"period":"2007","value":49.2346,"flags":"E"},{"period":"2008","value":21.7484,"flags":"E"},{"period":"2009","value":21.0814,"flags":"E"},{"period":"2010","value":19.153,"flags":"E"},{"period":"2011","value":18.2725,"flags":"E"},{"period":"2012","value":18.2725,"flags":"E"},{"period":"2013","value":15.1943,"flags":"E"},{"period":"2014","value":14.4073,"flags":"E"},{"period":"2015","value":20.6307,"flags":"E"},{"period":"2016","value":18.9981,"flags":"E"},{"period":"2017","value":8.8481,"flags":"E"},{"period":"2018","value":11.2384,"flags":"E"},{"period":"2019","value":12.2305,"flags":"E"},{"period":"2020","value":8.3067,"flags":"E"},{"period":"2021","value":6.402,"flags":"E"},{"period":"2022","value":9.7551,"flags":"E"},{"period":"2023","value":8.1546,"flags":"E"},{"period":"2024","value":8.1225,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}