{"id":"fao.fao-ei-1035-723113-kt.npl.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"NPL","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Nepal","region":"South Asia","observations":[{"period":"2000","value":130.6296,"flags":"E"},{"period":"2001","value":135.8048,"flags":"E"},{"period":"2002","value":139.0847,"flags":"E"},{"period":"2003","value":138.7239,"flags":"E"},{"period":"2004","value":139.1519,"flags":"E"},{"period":"2005","value":141.0164,"flags":"E"},{"period":"2006","value":142.9899,"flags":"E"},{"period":"2007","value":147.2531,"flags":"E"},{"period":"2008","value":150.81,"flags":"E"},{"period":"2009","value":155.4355,"flags":"E"},{"period":"2010","value":158.486,"flags":"E"},{"period":"2011","value":164.9857,"flags":"E"},{"period":"2012","value":169.2965,"flags":"E"},{"period":"2013","value":172.6408,"flags":"E"},{"period":"2014","value":177.125,"flags":"E"},{"period":"2015","value":179.0692,"flags":"E"},{"period":"2016","value":192.1666,"flags":"E"},{"period":"2017","value":197.6578,"flags":"E"},{"period":"2018","value":213.603,"flags":"E"},{"period":"2019","value":221.4944,"flags":"E"},{"period":"2020","value":226.1632,"flags":"E"},{"period":"2021","value":236.4604,"flags":"E"},{"period":"2022","value":223.9295,"flags":"E"},{"period":"2023","value":202.0455,"flags":"E"},{"period":"2024","value":222.8553,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}