{"id":"fao.fao-ei-1035-723113-kt.pan.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"PAN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Panama","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":60.1501,"flags":"E"},{"period":"2001","value":67.624,"flags":"E"},{"period":"2002","value":65.6093,"flags":"E"},{"period":"2003","value":67.5919,"flags":"E"},{"period":"2004","value":63.0556,"flags":"E"},{"period":"2005","value":61.9638,"flags":"E"},{"period":"2006","value":60.1501,"flags":"E"},{"period":"2007","value":70.4276,"flags":"E"},{"period":"2008","value":68.8457,"flags":"E"},{"period":"2009","value":59.1602,"flags":"E"},{"period":"2010","value":59.8569,"flags":"E"},{"period":"2011","value":69.763,"flags":"E"},{"period":"2012","value":69.4349,"flags":"E"},{"period":"2013","value":74.0089,"flags":"E"},{"period":"2014","value":74.8536,"flags":"E"},{"period":"2015","value":79.0478,"flags":"E"},{"period":"2016","value":84.2431,"flags":"E"},{"period":"2017","value":86.7828,"flags":"E"},{"period":"2018","value":79.9386,"flags":"E"},{"period":"2019","value":77.1671,"flags":"E"},{"period":"2020","value":79.1958,"flags":"E"},{"period":"2021","value":87.4418,"flags":"E"},{"period":"2022","value":90.4339,"flags":"E"},{"period":"2023","value":90.9826,"flags":"E"},{"period":"2024","value":110.214,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}