{"id":"fao.fao-ei-1035-723113-kt.rwa.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"RWA","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Rwanda","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":45.4067,"flags":"E"},{"period":"2001","value":47.5787,"flags":"E"},{"period":"2002","value":53.2418,"flags":"E"},{"period":"2003","value":54.2929,"flags":"E"},{"period":"2004","value":83.7237,"flags":"E"},{"period":"2005","value":100.2035,"flags":"E"},{"period":"2006","value":135.1955,"flags":"E"},{"period":"2007","value":146.1895,"flags":"E"},{"period":"2008","value":150.3241,"flags":"E"},{"period":"2009","value":163.8279,"flags":"E"},{"period":"2010","value":175.4542,"flags":"E"},{"period":"2011","value":181.021,"flags":"E"},{"period":"2012","value":253.5148,"flags":"E"},{"period":"2013","value":259.1137,"flags":"E"},{"period":"2014","value":260.095,"flags":"E"},{"period":"2015","value":382.447,"flags":"E"},{"period":"2016","value":431.7147,"flags":"E"},{"period":"2017","value":439.8234,"flags":"E"},{"period":"2018","value":340.939,"flags":"E"},{"period":"2019","value":334.155,"flags":"E"},{"period":"2020","value":319.5359,"flags":"E"},{"period":"2021","value":272.0968,"flags":"E"},{"period":"2022","value":201.4637,"flags":"E"},{"period":"2023","value":158.4649,"flags":"E"},{"period":"2024","value":272.376,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}