{"id":"fao.fao-ei-1035-723113-kt.tcd.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"TCD","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Chad","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":5.631,"flags":"E"},{"period":"2001","value":7.5615,"flags":"E"},{"period":"2002","value":8.7145,"flags":"E"},{"period":"2003","value":10.0392,"flags":"E"},{"period":"2004","value":11.4658,"flags":"E"},{"period":"2005","value":13.0906,"flags":"E"},{"period":"2006","value":14.5116,"flags":"E"},{"period":"2007","value":18.6895,"flags":"E"},{"period":"2008","value":30.7876,"flags":"E"},{"period":"2009","value":27.3984,"flags":"E"},{"period":"2010","value":27.3984,"flags":"E"},{"period":"2011","value":27.7418,"flags":"E"},{"period":"2012","value":27.6343,"flags":"E"},{"period":"2013","value":28.0098,"flags":"E"},{"period":"2014","value":31.0612,"flags":"E"},{"period":"2015","value":25.634,"flags":"E"},{"period":"2016","value":30.729,"flags":"E"},{"period":"2017","value":28.1815,"flags":"E"},{"period":"2018","value":27.9721,"flags":"E"},{"period":"2019","value":28.2136,"flags":"E"},{"period":"2020","value":28.691,"flags":"E"},{"period":"2021","value":29.3987,"flags":"E"},{"period":"2022","value":29.1684,"flags":"E"},{"period":"2023","value":29.3289,"flags":"E"},{"period":"2024","value":29.4685,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}