{"id":"fao.fao-ei-1035-723113-kt.zwe.annual","dataset_id":"fao-ei-1035-723113-kt","indicator":"fao-ei-1035-723113-kt","geography":"ZWE","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2024","org":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Zimbabwe","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":76.8755,"flags":"E"},{"period":"2001","value":92.24,"flags":"E"},{"period":"2002","value":72.2635,"flags":"E"},{"period":"2003","value":55.344,"flags":"E"},{"period":"2004","value":52.019,"flags":"E"},{"period":"2005","value":43.063,"flags":"E"},{"period":"2006","value":55.8535,"flags":"E"},{"period":"2007","value":46.12,"flags":"E"},{"period":"2008","value":51.2415,"flags":"E"},{"period":"2009","value":89.6925,"flags":"E"},{"period":"2010","value":100.2412,"flags":"E"},{"period":"2011","value":101.5338,"flags":"E"},{"period":"2012","value":79.7929,"flags":"E"},{"period":"2013","value":72.8051,"flags":"E"},{"period":"2014","value":61.0071,"flags":"E"},{"period":"2015","value":88.4697,"flags":"E"},{"period":"2016","value":109.0255,"flags":"E"},{"period":"2017","value":61.994,"flags":"E"},{"period":"2018","value":59.3125,"flags":"E"},{"period":"2019","value":46.8654,"flags":"E"},{"period":"2020","value":69.0725,"flags":"E"},{"period":"2021","value":71.2766,"flags":"E"},{"period":"2022","value":92.9477,"flags":"E"},{"period":"2023","value":93.0119,"flags":"E"},{"period":"2024","value":77.3152,"flags":"E"}],"indicator_name":"Agrifood systems emissions: Emissions intensities: Meat of pig with the bone, fresh or chilled, Emissions (CO2eq) (AR5)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"EI","url":"https://www.fao.org/faostat/en/#data/EI","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}