{"id":"fao.fao-fbs-2580-681-t.nam.annual","dataset_id":"fao-fbs-2580-681-t","indicator":"fao-fbs-2580-681-t","geography":"NAM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":24.61,"flags":"I"},{"period":"2011","value":173.66,"flags":"I"},{"period":"2012","value":369.39,"flags":"I"},{"period":"2013","value":301.07,"flags":"I"},{"period":"2014","value":290.9,"flags":"I"},{"period":"2015","value":300.9,"flags":"I"},{"period":"2016","value":305.56,"flags":"I"},{"period":"2017","value":297.82,"flags":"I"},{"period":"2018","value":285.87,"flags":"I"},{"period":"2019","value":477.3,"flags":"I"},{"period":"2020","value":585.73,"flags":"I"},{"period":"2021","value":488.82,"flags":"I"},{"period":"2022","value":370.77,"flags":"I"},{"period":"2023","value":350.67,"flags":"I"}],"indicator_name":"Food Balances (2010-): Olive Oil, Fat supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}