{"id":"fao.fao-fbs-2903-671-t.dnk.annual","dataset_id":"fao-fbs-2903-671-t","indicator":"fao-fbs-2903-671-t","geography":"DNK","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Denmark","region":"Europe & Central Asia","observations":[{"period":"2010","value":85715.62,"flags":"E"},{"period":"2011","value":81505.34,"flags":"E"},{"period":"2012","value":77938.7,"flags":"E"},{"period":"2013","value":77765.29,"flags":"E"},{"period":"2014","value":81643.45,"flags":"E"},{"period":"2015","value":79621.56,"flags":"E"},{"period":"2016","value":78282.18,"flags":"E"},{"period":"2017","value":82110.0,"flags":"E"},{"period":"2018","value":78519.66,"flags":"E"},{"period":"2019","value":78208.16,"flags":"E"},{"period":"2020","value":79838.9,"flags":"E"},{"period":"2021","value":82048.22,"flags":"E"},{"period":"2022","value":83706.88,"flags":"E"},{"period":"2023","value":85921.58,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetal Products, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}