{"id":"fao.fao-fbs-2903-671-t.nam.annual","dataset_id":"fao-fbs-2903-671-t","indicator":"fao-fbs-2903-671-t","geography":"NAM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":30738.54,"flags":"E"},{"period":"2011","value":31998.87,"flags":"E"},{"period":"2012","value":34503.98,"flags":"E"},{"period":"2013","value":36143.38,"flags":"E"},{"period":"2014","value":35792.37,"flags":"E"},{"period":"2015","value":37617.12,"flags":"E"},{"period":"2016","value":38326.33,"flags":"E"},{"period":"2017","value":38949.61,"flags":"E"},{"period":"2018","value":40765.78,"flags":"E"},{"period":"2019","value":42056.93,"flags":"E"},{"period":"2020","value":42665.56,"flags":"E"},{"period":"2021","value":44458.77,"flags":"E"},{"period":"2022","value":44509.06,"flags":"E"},{"period":"2023","value":46702.78,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetal Products, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}