{"id":"fao.fao-fbs-2903-681-t.cog.annual","dataset_id":"fao-fbs-2903-681-t","indicator":"fao-fbs-2903-681-t","geography":"COG","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Congo","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":57205.96,"flags":"E"},{"period":"2011","value":57301.58,"flags":"E"},{"period":"2012","value":57275.11,"flags":"E"},{"period":"2013","value":58249.65,"flags":"E"},{"period":"2014","value":54793.96,"flags":"E"},{"period":"2015","value":59246.76,"flags":"E"},{"period":"2016","value":75243.38,"flags":"E"},{"period":"2017","value":69309.97,"flags":"E"},{"period":"2018","value":65471.45,"flags":"E"},{"period":"2019","value":84693.27,"flags":"E"},{"period":"2020","value":91991.82,"flags":"E"},{"period":"2021","value":90333.5,"flags":"E"},{"period":"2022","value":78544.42,"flags":"E"},{"period":"2023","value":83539.18,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetal Products, Fat supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}