{"id":"fao.fao-fbs-2907-671-t.esp.annual","dataset_id":"fao-fbs-2907-671-t","indicator":"fao-fbs-2907-671-t","geography":"ESP","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Spain","region":"Europe & Central Asia","observations":[{"period":"2010","value":45617.68,"flags":"E"},{"period":"2011","value":45238.93,"flags":"E"},{"period":"2012","value":44552.69,"flags":"E"},{"period":"2013","value":43266.9,"flags":"E"},{"period":"2014","value":43004.12,"flags":"E"},{"period":"2015","value":41552.7,"flags":"E"},{"period":"2016","value":42571.32,"flags":"E"},{"period":"2017","value":42511.83,"flags":"E"},{"period":"2018","value":43602.88,"flags":"E"},{"period":"2019","value":44098.79,"flags":"E"},{"period":"2020","value":42087.53,"flags":"E"},{"period":"2021","value":43472.54,"flags":"E"},{"period":"2022","value":44082.82,"flags":"E"},{"period":"2023","value":43948.97,"flags":"E"}],"indicator_name":"Food Balances (2010-): Starchy Roots, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}