{"id":"fao.fao-fbs-2907-671-t.grd.annual","dataset_id":"fao-fbs-2907-671-t","indicator":"fao-fbs-2907-671-t","geography":"GRD","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Grenada","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":49.48,"flags":"E"},{"period":"2011","value":49.12,"flags":"E"},{"period":"2012","value":50.47,"flags":"E"},{"period":"2013","value":47.88,"flags":"E"},{"period":"2014","value":78.46,"flags":"E"},{"period":"2015","value":50.45,"flags":"E"},{"period":"2016","value":51.66,"flags":"E"},{"period":"2017","value":68.55,"flags":"E"},{"period":"2018","value":56.96,"flags":"E"},{"period":"2019","value":70.61,"flags":"E"},{"period":"2020","value":48.57,"flags":"E"},{"period":"2021","value":52.13,"flags":"E"},{"period":"2022","value":40.86,"flags":"E"},{"period":"2023","value":44.83,"flags":"E"}],"indicator_name":"Food Balances (2010-): Starchy Roots, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}