{"id":"fao.fao-fbs-2907-671-t.rwa.annual","dataset_id":"fao-fbs-2907-671-t","indicator":"fao-fbs-2907-671-t","geography":"RWA","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Rwanda","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":34319.7,"flags":"E"},{"period":"2011","value":35841.1,"flags":"E"},{"period":"2012","value":36172.33,"flags":"E"},{"period":"2013","value":36644.69,"flags":"E"},{"period":"2014","value":26670.07,"flags":"E"},{"period":"2015","value":28019.31,"flags":"E"},{"period":"2016","value":30120.6,"flags":"E"},{"period":"2017","value":32867.26,"flags":"E"},{"period":"2018","value":33241.01,"flags":"E"},{"period":"2019","value":36775.81,"flags":"E"},{"period":"2020","value":37077.35,"flags":"E"},{"period":"2021","value":38126.44,"flags":"E"},{"period":"2022","value":38487.07,"flags":"E"},{"period":"2023","value":36283.08,"flags":"E"}],"indicator_name":"Food Balances (2010-): Starchy Roots, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}