{"id":"fao.fao-fbs-2918-671-t.grd.annual","dataset_id":"fao-fbs-2918-671-t","indicator":"fao-fbs-2918-671-t","geography":"GRD","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Grenada","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":77.03,"flags":"E"},{"period":"2011","value":77.63,"flags":"E"},{"period":"2012","value":85.39,"flags":"E"},{"period":"2013","value":90.75,"flags":"E"},{"period":"2014","value":106.79,"flags":"E"},{"period":"2015","value":160.01,"flags":"E"},{"period":"2016","value":160.89,"flags":"E"},{"period":"2017","value":128.71,"flags":"E"},{"period":"2018","value":153.28,"flags":"E"},{"period":"2019","value":133.4,"flags":"E"},{"period":"2020","value":147.31,"flags":"E"},{"period":"2021","value":150.79,"flags":"E"},{"period":"2022","value":128.28,"flags":"E"},{"period":"2023","value":121.28,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetables, Protein supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}