{"id":"fao.fao-fbs-2918-674-g-cap-d.nam.annual","dataset_id":"fao-fbs-2918-674-g-cap-d","indicator":"fao-fbs-2918-674-g-cap-d","geography":"NAM","frequency":"annual","unit":"g/cap/d","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":1.06,"flags":"E"},{"period":"2011","value":1.19,"flags":"E"},{"period":"2012","value":1.3,"flags":"E"},{"period":"2013","value":1.32,"flags":"E"},{"period":"2014","value":1.08,"flags":"E"},{"period":"2015","value":1.15,"flags":"E"},{"period":"2016","value":1.05,"flags":"E"},{"period":"2017","value":0.91,"flags":"E"},{"period":"2018","value":1.05,"flags":"E"},{"period":"2019","value":1.02,"flags":"E"},{"period":"2020","value":1.04,"flags":"E"},{"period":"2021","value":1.07,"flags":"E"},{"period":"2022","value":0.85,"flags":"E"},{"period":"2023","value":0.81,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetables, Protein supply quantity (g/capita/day)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}