{"id":"fao.fao-fbs-2918-681-t.grd.annual","dataset_id":"fao-fbs-2918-681-t","indicator":"fao-fbs-2918-681-t","geography":"GRD","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Grenada","region":"Latin America & Caribbean ","observations":[{"period":"2010","value":11.78,"flags":"E"},{"period":"2011","value":11.42,"flags":"E"},{"period":"2012","value":12.33,"flags":"E"},{"period":"2013","value":13.14,"flags":"E"},{"period":"2014","value":15.29,"flags":"E"},{"period":"2015","value":23.04,"flags":"E"},{"period":"2016","value":24.28,"flags":"E"},{"period":"2017","value":19.35,"flags":"E"},{"period":"2018","value":22.79,"flags":"E"},{"period":"2019","value":19.68,"flags":"E"},{"period":"2020","value":21.59,"flags":"E"},{"period":"2021","value":21.63,"flags":"E"},{"period":"2022","value":19.66,"flags":"E"},{"period":"2023","value":18.43,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetables, Fat supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}