{"id":"fao.fao-fbs-2918-681-t.nam.annual","dataset_id":"fao-fbs-2918-681-t","indicator":"fao-fbs-2918-681-t","geography":"NAM","frequency":"annual","unit":"t","start_period":"2010","end_period":"2023","org":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Namibia","region":"Sub-Saharan Africa ","observations":[{"period":"2010","value":104.98,"flags":"E"},{"period":"2011","value":129.57,"flags":"E"},{"period":"2012","value":151.2,"flags":"E"},{"period":"2013","value":156.32,"flags":"E"},{"period":"2014","value":129.53,"flags":"E"},{"period":"2015","value":136.83,"flags":"E"},{"period":"2016","value":130.65,"flags":"E"},{"period":"2017","value":113.27,"flags":"E"},{"period":"2018","value":141.58,"flags":"E"},{"period":"2019","value":128.29,"flags":"E"},{"period":"2020","value":160.0,"flags":"E"},{"period":"2021","value":142.4,"flags":"E"},{"period":"2022","value":126.62,"flags":"E"},{"period":"2023","value":129.25,"flags":"E"}],"indicator_name":"Food Balances (2010-): Vegetables, Fat supply quantity (t)","topic":"Agriculture","source":"fao","provenance":{"organization":"FAO","original_indicator":"FBS","url":"https://www.fao.org/faostat/en/#data/FBS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}