{"id":"fao.fao-fs-220001-6128-kcal-cap-d.cog.annual","dataset_id":"fao-fs-220001-6128-kcal-cap-d","indicator":"fao-fs-220001-6128-kcal-cap-d","geography":"COG","frequency":"annual","unit":"kcal/cap/d","start_period":"2001","end_period":"2024","org":"FAO","original_indicator":"FS","url":"https://www.fao.org/faostat/en/#data/FS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Congo","region":"Sub-Saharan Africa ","observations":[{"period":"2001","value":2237.0,"flags":"E"},{"period":"2002","value":2254.0,"flags":"E"},{"period":"2003","value":2221.0,"flags":"E"},{"period":"2004","value":2237.0,"flags":"E"},{"period":"2005","value":2198.0,"flags":"E"},{"period":"2006","value":2158.0,"flags":"E"},{"period":"2007","value":2118.0,"flags":"E"},{"period":"2008","value":2077.0,"flags":"E"},{"period":"2009","value":2037.0,"flags":"E"},{"period":"2010","value":2009.0,"flags":"E"},{"period":"2011","value":1968.0,"flags":"E"},{"period":"2012","value":2030.0,"flags":"E"},{"period":"2013","value":2138.0,"flags":"E"},{"period":"2014","value":2163.0,"flags":"E"},{"period":"2015","value":2131.0,"flags":"E"},{"period":"2016","value":2143.0,"flags":"E"},{"period":"2017","value":2172.0,"flags":"E"},{"period":"2018","value":2142.0,"flags":"E"},{"period":"2019","value":2151.0,"flags":"E"},{"period":"2020","value":2180.0,"flags":"E"},{"period":"2021","value":2221.0,"flags":"E"},{"period":"2022","value":2222.0,"flags":"E"},{"period":"2023","value":2203.0,"flags":"E"},{"period":"2024","value":2241.0,"flags":"E"}],"indicator_name":"Suite of Food Security Indicators: Dietary energy supply used in the estimation of the prevalence of undernourishment (kcal/cap/day), Value","topic":"Health","source":"fao","provenance":{"organization":"FAO","original_indicator":"FS","url":"https://www.fao.org/faostat/en/#data/FS","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}