{"id":"fao.fao-gce-116-72302-kt.cub.annual","dataset_id":"fao-gce-116-72302-kt","indicator":"fao-gce-116-72302-kt","geography":"CUB","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Cuba","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.0126,"flags":"E"},{"period":"2001","value":0.0121,"flags":"E"},{"period":"2002","value":0.0116,"flags":"E"},{"period":"2003","value":0.0111,"flags":"E"},{"period":"2004","value":0.0115,"flags":"E"},{"period":"2005","value":0.0111,"flags":"E"},{"period":"2006","value":0.0103,"flags":"E"},{"period":"2007","value":0.0068,"flags":"E"},{"period":"2008","value":0.0078,"flags":"E"},{"period":"2009","value":0.0105,"flags":"E"},{"period":"2010","value":0.0073,"flags":"E"},{"period":"2011","value":0.0062,"flags":"E"},{"period":"2012","value":0.0051,"flags":"E"},{"period":"2013","value":0.0041,"flags":"E"},{"period":"2014","value":0.0021,"flags":"E"},{"period":"2015","value":0.0046,"flags":"E"},{"period":"2016","value":0.0037,"flags":"E"},{"period":"2017","value":0.0056,"flags":"E"},{"period":"2018","value":0.0051,"flags":"E"},{"period":"2019","value":0.0051,"flags":"E"},{"period":"2020","value":0.0045,"flags":"E"},{"period":"2021","value":0.0039,"flags":"E"},{"period":"2022","value":0.0041,"flags":"E"},{"period":"2023","value":0.0036,"flags":"E"},{"period":"2024","value":0.0034,"flags":"E"},{"period":"2030","value":0.0106,"flags":"F"},{"period":"2050","value":0.0104,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}