{"id":"fao.fao-gce-116-72302-kt.ind.annual","dataset_id":"fao-gce-116-72302-kt","indicator":"fao-gce-116-72302-kt","geography":"IND","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"India","region":"South Asia","observations":[{"period":"2000","value":1.0338,"flags":"E"},{"period":"2001","value":0.9273,"flags":"E"},{"period":"2002","value":0.99,"flags":"E"},{"period":"2003","value":0.9966,"flags":"E"},{"period":"2004","value":1.1494,"flags":"E"},{"period":"2005","value":1.1822,"flags":"E"},{"period":"2006","value":1.2083,"flags":"E"},{"period":"2007","value":1.2681,"flags":"E"},{"period":"2008","value":1.4075,"flags":"E"},{"period":"2009","value":1.4155,"flags":"E"},{"period":"2010","value":1.4608,"flags":"E"},{"period":"2011","value":1.584,"flags":"E"},{"period":"2012","value":1.5853,"flags":"E"},{"period":"2013","value":1.6951,"flags":"E"},{"period":"2014","value":1.7285,"flags":"E"},{"period":"2015","value":1.7811,"flags":"E"},{"period":"2016","value":1.7088,"flags":"E"},{"period":"2017","value":1.8348,"flags":"E"},{"period":"2018","value":1.8722,"flags":"E"},{"period":"2019","value":1.8631,"flags":"E"},{"period":"2020","value":1.7816,"flags":"E"},{"period":"2021","value":1.9722,"flags":"E"},{"period":"2022","value":2.001,"flags":"E"},{"period":"2023","value":2.1213,"flags":"E"},{"period":"2024","value":2.0574,"flags":"E"},{"period":"2030","value":1.8024,"flags":"F"},{"period":"2050","value":2.1541,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Potatoes, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}