{"id":"fao.fao-gce-15-72302-kt.can.annual","dataset_id":"fao-gce-15-72302-kt","indicator":"fao-gce-15-72302-kt","geography":"CAN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Canada","region":"North America","observations":[{"period":"2000","value":6.7979,"flags":"E"},{"period":"2001","value":5.4461,"flags":"E"},{"period":"2002","value":4.2511,"flags":"E"},{"period":"2003","value":5.9631,"flags":"E"},{"period":"2004","value":6.2961,"flags":"E"},{"period":"2005","value":6.5123,"flags":"E"},{"period":"2006","value":6.424,"flags":"E"},{"period":"2007","value":5.1764,"flags":"E"},{"period":"2008","value":7.206,"flags":"E"},{"period":"2009","value":6.8027,"flags":"E"},{"period":"2010","value":5.8772,"flags":"E"},{"period":"2011","value":6.3451,"flags":"E"},{"period":"2012","value":6.8561,"flags":"E"},{"period":"2013","value":9.2633,"flags":"E"},{"period":"2014","value":7.3574,"flags":"E"},{"period":"2015","value":6.9526,"flags":"E"},{"period":"2016","value":7.9236,"flags":"E"},{"period":"2017","value":7.5262,"flags":"E"},{"period":"2018","value":8.0387,"flags":"E"},{"period":"2019","value":8.0938,"flags":"E"},{"period":"2020","value":8.7455,"flags":"E"},{"period":"2021","value":5.7461,"flags":"E"},{"period":"2022","value":8.625,"flags":"E"},{"period":"2023","value":8.34,"flags":"E"},{"period":"2024","value":8.9059,"flags":"E"},{"period":"2030","value":7.7306,"flags":"F"},{"period":"2050","value":8.3335,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Wheat, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}