{"id":"fao.fao-gce-15-7245-t.ecu.annual","dataset_id":"fao-gce-15-7245-t","indicator":"fao-gce-15-7245-t","geography":"ECU","frequency":"annual","unit":"t","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Ecuador","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":8349.2,"flags":"E"},{"period":"2001","value":8938.4,"flags":"E"},{"period":"2002","value":6211.6,"flags":"E"},{"period":"2003","value":5539.6,"flags":"E"},{"period":"2004","value":5073.6,"flags":"E"},{"period":"2005","value":4669.6,"flags":"E"},{"period":"2006","value":3898.8,"flags":"E"},{"period":"2007","value":4516.4,"flags":"E"},{"period":"2008","value":4363.2,"flags":"E"},{"period":"2009","value":5252.0,"flags":"E"},{"period":"2010","value":3413.2,"flags":"E"},{"period":"2011","value":2568.0,"flags":"E"},{"period":"2012","value":3727.3672,"flags":"E"},{"period":"2013","value":3258.8,"flags":"E"},{"period":"2014","value":2432.7403,"flags":"E"},{"period":"2015","value":1146.0288,"flags":"E"},{"period":"2016","value":1769.3909,"flags":"E"},{"period":"2017","value":1796.0,"flags":"E"},{"period":"2018","value":1259.6,"flags":"E"},{"period":"2019","value":1233.9433,"flags":"E"},{"period":"2020","value":2679.2,"flags":"E"},{"period":"2021","value":2415.036,"flags":"E"},{"period":"2022","value":1758.0,"flags":"E"},{"period":"2023","value":1613.9721,"flags":"E"},{"period":"2024","value":1222.7917,"flags":"E"},{"period":"2030","value":6131.0871,"flags":"F"},{"period":"2050","value":6740.9581,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Wheat, Burning crop residues (Biomass burned, dry matter)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}