{"id":"fao.fao-gce-156-7245-t.ury.annual","dataset_id":"fao-gce-156-7245-t","indicator":"fao-gce-156-7245-t","geography":"URY","frequency":"annual","unit":"t","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":1820.0,"flags":"E"},{"period":"2001","value":1885.0,"flags":"E"},{"period":"2002","value":2015.0,"flags":"E"},{"period":"2003","value":1865.5,"flags":"E"},{"period":"2004","value":2145.0,"flags":"E"},{"period":"2005","value":2145.0,"flags":"E"},{"period":"2006","value":1924.65,"flags":"E"},{"period":"2007","value":3372.2,"flags":"E"},{"period":"2008","value":3924.7,"flags":"E"},{"period":"2009","value":3779.75,"flags":"E"},{"period":"2010","value":4225.0,"flags":"E"},{"period":"2011","value":5200.0,"flags":"E"},{"period":"2012","value":4290.0,"flags":"E"},{"period":"2013","value":4290.0,"flags":"E"},{"period":"2014","value":5070.0,"flags":"E"},{"period":"2015","value":4615.0,"flags":"E"},{"period":"2016","value":4940.0,"flags":"E"},{"period":"2017","value":4030.0,"flags":"E"},{"period":"2018","value":4030.0,"flags":"E"},{"period":"2019","value":4225.0,"flags":"E"},{"period":"2020","value":4290.0,"flags":"E"},{"period":"2021","value":4355.0,"flags":"E"},{"period":"2022","value":4485.0,"flags":"E"},{"period":"2023","value":4615.0,"flags":"E"},{"period":"2024","value":4933.2257,"flags":"E"},{"period":"2030","value":2944.1072,"flags":"F"},{"period":"2050","value":3399.1469,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Sugar cane, Burning crop residues (Biomass burned, dry matter)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}