{"id":"fao.fao-gce-1712-72302-kt.grc.annual","dataset_id":"fao-gce-1712-72302-kt","indicator":"fao-gce-1712-72302-kt","geography":"GRC","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Greece","region":"Europe & Central Asia","observations":[{"period":"2000","value":1.0679,"flags":"E"},{"period":"2001","value":1.0607,"flags":"E"},{"period":"2002","value":1.0311,"flags":"E"},{"period":"2003","value":0.9828,"flags":"E"},{"period":"2004","value":1.0648,"flags":"E"},{"period":"2005","value":1.0567,"flags":"E"},{"period":"2006","value":0.9792,"flags":"E"},{"period":"2007","value":0.9591,"flags":"E"},{"period":"2008","value":1.1412,"flags":"E"},{"period":"2009","value":1.1008,"flags":"E"},{"period":"2010","value":0.9989,"flags":"E"},{"period":"2011","value":1.0113,"flags":"E"},{"period":"2012","value":0.9968,"flags":"E"},{"period":"2013","value":1.0114,"flags":"E"},{"period":"2014","value":0.8797,"flags":"E"},{"period":"2015","value":0.8827,"flags":"E"},{"period":"2016","value":0.8168,"flags":"E"},{"period":"2017","value":0.7539,"flags":"E"},{"period":"2018","value":0.6296,"flags":"E"},{"period":"2019","value":0.6112,"flags":"E"},{"period":"2020","value":0.6473,"flags":"E"},{"period":"2021","value":0.6653,"flags":"E"},{"period":"2022","value":0.6635,"flags":"E"},{"period":"2023","value":0.7051,"flags":"E"},{"period":"2024","value":0.6143,"flags":"E"},{"period":"2030","value":1.1757,"flags":"F"},{"period":"2050","value":1.1885,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}