{"id":"fao.fao-gce-1712-72302-kt.mdg.annual","dataset_id":"fao-gce-1712-72302-kt","indicator":"fao-gce-1712-72302-kt","geography":"MDG","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Madagascar","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.9021,"flags":"E"},{"period":"2001","value":0.9326,"flags":"E"},{"period":"2002","value":0.9238,"flags":"E"},{"period":"2003","value":0.9748,"flags":"E"},{"period":"2004","value":1.0206,"flags":"E"},{"period":"2005","value":1.0827,"flags":"E"},{"period":"2006","value":1.1035,"flags":"E"},{"period":"2007","value":1.1259,"flags":"E"},{"period":"2008","value":1.1798,"flags":"E"},{"period":"2009","value":1.2773,"flags":"E"},{"period":"2010","value":1.3097,"flags":"E"},{"period":"2011","value":1.2018,"flags":"E"},{"period":"2012","value":1.266,"flags":"E"},{"period":"2013","value":1.0263,"flags":"E"},{"period":"2014","value":1.1558,"flags":"E"},{"period":"2015","value":1.0765,"flags":"E"},{"period":"2016","value":1.1373,"flags":"E"},{"period":"2017","value":1.0926,"flags":"E"},{"period":"2018","value":1.2298,"flags":"E"},{"period":"2019","value":1.2513,"flags":"E"},{"period":"2020","value":1.3263,"flags":"E"},{"period":"2021","value":1.3555,"flags":"E"},{"period":"2022","value":1.4001,"flags":"E"},{"period":"2023","value":1.6042,"flags":"E"},{"period":"2024","value":1.582,"flags":"E"},{"period":"2030","value":1.8037,"flags":"F"},{"period":"2050","value":2.4516,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}