{"id":"fao.fao-gce-176-72302-kt.ltu.annual","dataset_id":"fao-gce-176-72302-kt","indicator":"fao-gce-176-72302-kt","geography":"LTU","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Lithuania","region":"Europe & Central Asia","observations":[{"period":"2000","value":0.0005,"flags":"E"},{"period":"2001","value":0.0007,"flags":"E"},{"period":"2002","value":0.0009,"flags":"E"},{"period":"2003","value":0.0007,"flags":"E"},{"period":"2004","value":0.0009,"flags":"E"},{"period":"2005","value":0.0011,"flags":"E"},{"period":"2006","value":0.0008,"flags":"E"},{"period":"2007","value":0.0004,"flags":"E"},{"period":"2008","value":0.0006,"flags":"E"},{"period":"2009","value":0.0005,"flags":"E"},{"period":"2010","value":0.0006,"flags":"E"},{"period":"2011","value":0.0013,"flags":"E"},{"period":"2012","value":0.0017,"flags":"E"},{"period":"2013","value":0.0026,"flags":"E"},{"period":"2014","value":0.0093,"flags":"E"},{"period":"2015","value":0.0278,"flags":"E"},{"period":"2016","value":0.0303,"flags":"E"},{"period":"2017","value":0.0323,"flags":"E"},{"period":"2030","value":0.0007,"flags":"F"},{"period":"2050","value":0.0006,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}