{"id":"fao.fao-gce-236-72302-kt.nga.annual","dataset_id":"fao-gce-236-72302-kt","indicator":"fao-gce-236-72302-kt","geography":"NGA","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"Nigeria","region":"Sub-Saharan Africa ","observations":[{"period":"2000","value":0.1894,"flags":"E"},{"period":"2001","value":0.191,"flags":"E"},{"period":"2002","value":0.2005,"flags":"E"},{"period":"2003","value":0.2089,"flags":"E"},{"period":"2004","value":0.2219,"flags":"E"},{"period":"2005","value":0.2313,"flags":"E"},{"period":"2006","value":0.2445,"flags":"E"},{"period":"2007","value":0.2422,"flags":"E"},{"period":"2008","value":0.2374,"flags":"E"},{"period":"2009","value":0.2061,"flags":"E"},{"period":"2010","value":0.1252,"flags":"E"},{"period":"2011","value":0.2188,"flags":"E"},{"period":"2012","value":0.2608,"flags":"E"},{"period":"2013","value":0.2414,"flags":"E"},{"period":"2014","value":0.2484,"flags":"E"},{"period":"2015","value":0.2371,"flags":"E"},{"period":"2016","value":0.4003,"flags":"E"},{"period":"2017","value":0.421,"flags":"E"},{"period":"2018","value":0.4435,"flags":"E"},{"period":"2019","value":0.4366,"flags":"E"},{"period":"2020","value":0.4859,"flags":"E"},{"period":"2021","value":0.4467,"flags":"E"},{"period":"2022","value":0.4824,"flags":"E"},{"period":"2023","value":0.5353,"flags":"E"},{"period":"2024","value":0.4495,"flags":"E"},{"period":"2030","value":0.3889,"flags":"F"},{"period":"2050","value":0.5101,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}