{"id":"fao.fao-gce-236-72362-kt.chn.annual","dataset_id":"fao-gce-236-72362-kt","indicator":"fao-gce-236-72362-kt","geography":"CHN","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","geography_name":"China","region":"East Asia & Pacific","observations":[{"period":"2000","value":0.8622,"flags":"E"},{"period":"2001","value":0.8694,"flags":"E"},{"period":"2002","value":0.8714,"flags":"E"},{"period":"2003","value":0.862,"flags":"E"},{"period":"2004","value":0.9352,"flags":"E"},{"period":"2005","value":0.9029,"flags":"E"},{"period":"2006","value":0.8521,"flags":"E"},{"period":"2007","value":0.7567,"flags":"E"},{"period":"2008","value":0.8588,"flags":"E"},{"period":"2009","value":0.8442,"flags":"E"},{"period":"2010","value":0.8192,"flags":"E"},{"period":"2011","value":0.7746,"flags":"E"},{"period":"2012","value":0.6993,"flags":"E"},{"period":"2013","value":0.6509,"flags":"E"},{"period":"2014","value":0.6575,"flags":"E"},{"period":"2015","value":0.6339,"flags":"E"},{"period":"2016","value":0.6892,"flags":"E"},{"period":"2017","value":0.814,"flags":"E"},{"period":"2018","value":0.842,"flags":"E"},{"period":"2019","value":0.9446,"flags":"E"},{"period":"2020","value":1.015,"flags":"E"},{"period":"2021","value":0.8553,"flags":"E"},{"period":"2022","value":1.0511,"flags":"E"},{"period":"2023","value":1.0779,"flags":"E"},{"period":"2024","value":1.0655,"flags":"E"},{"period":"2030","value":0.9187,"flags":"F"},{"period":"2050","value":1.0251,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Soya beans, Crop residues (Indirect emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-07T23:22:27+00:00","version":"1","license":"see source"}}