{"id":"fao.fao-gce-27-72362-kt.ury.annual","dataset_id":"fao-gce-27-72362-kt","indicator":"fao-gce-27-72362-kt","geography":"URY","frequency":"annual","unit":"kt","start_period":"2000","end_period":"2050","org":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","geography_name":"Uruguay","region":"Latin America & Caribbean ","observations":[{"period":"2000","value":0.0459,"flags":"E"},{"period":"2001","value":0.0386,"flags":"E"},{"period":"2002","value":0.0365,"flags":"E"},{"period":"2003","value":0.0352,"flags":"E"},{"period":"2004","value":0.0472,"flags":"E"},{"period":"2005","value":0.0457,"flags":"E"},{"period":"2006","value":0.0474,"flags":"E"},{"period":"2007","value":0.0412,"flags":"E"},{"period":"2008","value":0.0478,"flags":"E"},{"period":"2009","value":0.0461,"flags":"E"},{"period":"2010","value":0.0424,"flags":"E"},{"period":"2011","value":0.0582,"flags":"E"},{"period":"2012","value":0.0512,"flags":"E"},{"period":"2013","value":0.0489,"flags":"E"},{"period":"2014","value":0.0482,"flags":"E"},{"period":"2015","value":0.0491,"flags":"E"},{"period":"2016","value":0.0466,"flags":"E"},{"period":"2017","value":0.0497,"flags":"E"},{"period":"2018","value":0.0451,"flags":"E"},{"period":"2019","value":0.0427,"flags":"E"},{"period":"2020","value":0.0426,"flags":"E"},{"period":"2021","value":0.0453,"flags":"E"},{"period":"2022","value":0.0485,"flags":"E"},{"period":"2023","value":0.0475,"flags":"E"},{"period":"2024","value":0.0452,"flags":"E"},{"period":"2030","value":0.0578,"flags":"F"},{"period":"2050","value":0.0706,"flags":"F"}],"indicator_name":"Agrifood systems emissions: Emissions from Crops: Rice, Crop residues (Indirect emissions N2O)","topic":"Climate","source":"fao","provenance":{"organization":"FAO","original_indicator":"GCE","url":"https://www.fao.org/faostat/en/#data/GCE","retrieved_at":"2026-11-08T10:28:13+00:00","version":"1","license":"see source"}}